Indian food chef

- Prepare the kitchen and supervise the use of pots and equipment such as knives, pans and kitchen scales- Kitchen management and the full responsibility of all kitchen members.- Study each recipe and collect all the ingredients needed to prepare meals.- Cook and make sure to serve in time - Full responsibility for any brand we have and any future brand- Send reports if there are any observations in the housing - Full responsibility for managing cooking operations and the needs of each product and meal- Monthly inventory of all foodstuffs .- Delegate tasks to the kitchen team.- Inform the staff of daily dishes and select daily menus.- Supervising the regular delivery of attractive dishes.- Supervise chefs and provide assistance when needed- Familiarity with all physical and practical health laws and regulations and work to implement them on the ground.- Enact internal regulations that limit the commission of any violations, including municipal violations, and avoid cases of poisoning- Modify recipes to meet customers' needs and orders.- Monitor food stocks and report needs periodically.- Make sure and review the catering in a fresh condition.- Review recipes, make sure the ingredients and taste are right and make suggestions to improve taste.- Supervising the application of occupational health and safety regulations for the team within the kitchen
تفاصيل أكثر...
.
.

الموضوع الأصلي: Indian food chef |~| الكاتب: صقر |~| المصدر: منتديات بحر الامل

بحر الامل

بحر الامل

العاب ، برامج ، سيارات ، هاكات ، استايلات , مسابقات ، فعاليات ، قصص ، مدونات ، نكت , مدونات , تصميم , شيلات , شعر , قصص , حكايات , صور , خواطر , سياحه , لغات , طبيعة , مفاتيح , ستايلات , صيانه , تهيئة , قواعد , سيرفرات , استضافه , مناضر, جوالات

(’)
.
دَام عَطَائِكْ.. يَآطُهرْ..
وَلَا حَرَّمْنَا أَنْتَقَائِكْ الْمُمَيِّز وَالْمُخْتَلِف دَائِمَا
حَفِظَك الْلَّه مِن كُل مَكْرُوْه ..
*
تَحِيّه مُعَطَّرَه بِالْمِسْك.., ,